Date: 2009-07-06 10:32 am (UTC)
yay import foods! although I probably would have been better off without an Arnots habbit.

Tikka masala is often lovely. And korma. I personally don't have mcuh of a taste for storebought indian food, although some of the sauses are good for bases of your own curries. There's some reasonably good premade naan you can get though.

mainly I like going to restaurants - good Indian food is a *lot* of work and it can be hard to get all the right ingrediants. Palak paneer is great (Paneer is a soft cheese) and aloo gobi (lightly curried cauliflower & onions) and eggplant biryani, pakora (veggie and chickpea flour batter croquettes)... it's a genre of food that's good for veggers. I highly reccomend.
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