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Date: 2011-08-16 05:25 am (UTC)Perhaps "adventure foraging"?
Uhhhhhhh I'm pretty sure I've seen mention of commercially available acorn flour on some vegan blogs somewhere...
Not surprised at all.
"Well, it's not our fault New Yorkers aren't good at differentiating among mushroom species, now is it??"
They could start a side business selling mushroom identification guides!