I think I hate change most when it comes to food. Twinnings just changed their teabag packaging over here. Not only do you get five fewer teabags for the same price (argh), but the individual bags don't come in a paper wrapper that you can leave attached to the string anymore. Now it's a plasticy tear-off pouch and a little card tag at the end of the string. I liked the paper wrappers because they let me squeeze the teabag at the end without burning my fingers.
(Yes, I know, sacrilege. But since I also steep my tea for twenty minutes and use no less than three sugars in a cup, I figure it's the least of my sins.)
(Yes, I know, sacrilege. But since I also steep my tea for twenty minutes and use no less than three sugars in a cup, I figure it's the least of my sins.)
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Date: 2006-08-17 10:51 pm (UTC)I was the one who was most of the way through my scones by the time I poured myself a cup of tea out of the pot when we were travelling. *g*
Have you tried much of the chai? I've got bags of both black tea chai (decaf, yay!) and green tea chai (antioxidants zomg). I like other types as well, but enjoy these in the morning.
I like the regular Oregon Chai liquid--especially cold, mmm--but the teabags are sort of "eh." Too bad the Oregon stuff is so expensive, or I'd drink a lot more of it. But my favorite is still Irish Breakfast, followed closely by Lady Grey and English Breakfast.
Mug joy, yay! I like the one with the goose on it on that page.